Rosa Jackson's Edible Adventures
http://www.rosajackson.com/blog/salad-days.shtmlSalad days
People often ask me why I'm not enormous. Even if I do have a penchant for cakes, I think what saves me is that my idea of a perfect meal is some variation on this.
People often ask me why I'm not enormous. Even if I do have a penchant for cakes, I think what saves me is that my idea of a perfect meal at home is some variation on this. Mesclun, tomatoes (these yellow ones from Pierre have as much vitamin C as oranges), cucumber, radishes, broad beans, slivered zucchini flowers, spring onions, chives, olive oil and lemon juice: with two tartines on spelt bread, one with Georges' goat's cheese and the other with herb-scented olive paste, what could possibly be better?