Rosa Jackson's Edible Adventures

Sunday at the Marché de Wazemmes

Lille is a city with many charms - great beer, friendly people, a freshly restored historic center - but these are not necessarily obvious on a Sunday, when shops and restaurants pull down their shutters so that families can gather round a steaming pot ofcarbonnade flamande, beef cooked in beer until caramelized, or share a potjevleesch, an assortment of jellied meats. 

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